Vegetable salad with radish and plum sauce In general, it was supposed to cook this daikon salad (it is sharper and stronger in taste), but while I was thinking over the layout of the salad and how to serve it, daikon (and even kohlrabi) from the ...
Admin Salads, Appetizers and Pates by Admin
Mint and Basil Syrup To make syrup from mint or basil seemed like a problem to me, simply because these are not berries, fruits, but herbs, herbs)) But, it turned out that this is not scary. There are, of course, some ...
Admin Blanks, spices, herbs by Admin
Mexican pie Here's a delicious and simple Mexican tortilla pie. Chop the onion and lightly fry ... add the chopped fillet ... after 5-10 minutes put the tomatoes and peppers .... Simmer for 10-15 minutes, d ...
Helen Various pastries
Swiss sausage salad (Schweizer Wurstsalat) Cut the sausage and cheese into strips. Finely chop the onion. Grate cucumber Cut paprika into strips. Add salt, pepper and vinegar. Mix. Pumpkin seed oil can be added. Without pumpkins ...
gawala Questions and answers
Kohlrabi in creamy sauce Rinse the kohlrabi under running water, peel and cut into slices. Boil 2 liters of water with lemon juice. Put kohlrabi in a colander and blanch for 5 minutes. Melt the butter and o ...
Corsica Vegetable dishes
Pilaf with chicken in a cast-iron cauldron (+ video) Wash the carrots, cut them into cubes, peel the onions, cut into half rings, peel the chicken legs, remove the skin, wash, cut into thighs and drumsticks, heat the cauldron, pour the rast. m ...
Cook Pilaf
